Homemade Granola

I've had this recipe on my fridge for months. We (Marshall) finally made it.
YUM!
So good, so easy and soooo much cheaper than buying granola in the store.
Also you can add what ever ingredients you want. We added dates and raisins.
Our receipt for the first four ingredients plus the dates was $13.78, and that will make us at least 4 more batches!

2 cups Regular Rolled Oats
1/2 cup Flaked Coconut
1/2 cup chopped or slivered Almonds
1/2 cup shelled Sunflower Seeds
1/2 cup Honey or Maple Syrup
1/3 cup Cooking oil

Combine Oats, Coconut, Almonds and Sunflower Seeds.
Combine Honey/Syrup and Oil, stir into Oat Mixture.
Spread evenly onto a greased baking pan.
Bake at 300' for 30-35 minutes or til lightly browned. Stir after 20 minutes.
Remove from oven and cool onto tin foil.
Break into clumps.
Cover tightly and store at room temperature for up to 2 weeks or seal in freezer bags and freeze for longer storage.
Makes 6 cups.

Next batch, dried Cranberries and brown sugar.